Surabhi Chinese Sauces

Red Chilli Sauce

Surabhi Red Chilli Sauce is a hot and spicy Chinese sauce made using the puree of red chillies. It can be used for cooking Chinese dishes or as an accompaniment to dishes like fried rice or noodles.

Dark Soy Sauce

Surabhi Dark Soy Sauce is an essential ingredient in Chinese cuisines. It is made from soyabean extract and has a tangy and salty flavor. Surabhi Dark Soy is used to prepare many popular Chinese dishes like fried rice, noodles and in stir fry dishes.

Green Chilli Sauce

Surabhi Green Chilli Sauce is a spicy Chinese sauce made with green chilli puree. It can be used for cooking popular Chinese dishes or even as an accompaniment to dishes like fried rice, noodles and also as a dip to eat with snacks.

Red Chili Garlic Sauce

Surabhi Red Chilli Garlic Sauce is a spicy Chinese sauce made using red chilli puree combined with the flavor of garlic. Surabhi Red Chilli Garlic Sauce can be used in the preparation of Chinese dishes like noodles and rice and also to add flavor to Chinese gravies.

Chatpata Schezwan

Surabhi Chatpata Schezwan is made by using red Sichuan peppers and has a tangy and spicy flavor. Surabhi Chatpata Schezwan can be used as a chutney or a dip with popular Chinese snacks like spring rolls.

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